I’ve got that itch to start home brewing again. I’ve actually gone as far as starting to monitor the temperature in different locations in my house to find the best place to ferment my beer. I’ve been looking at my equipment and reviewing my process to identify things needing replacement and other areas I can improve on. (I had graduated many years ago to all-grain brewing and kegging with CO2)
One thing, however, I have trouble getting quality ingredients. Many home brew supply shops have opened and closed in my area. There still is one, a bit out of my way, that has been there for a long time and I will probably pay them a visit very soon. But, I’ve been thinking, why do I even need to leave my home in the new global economy?
I took a quick Google look at homebrew supplies and there are so many resources out there… but which to choose from? I’d love to know from our readers any good experiences, bad experiences, and recommendations.
When I do finally get brewing again, I promise to bring all the details to Hop-Talk. Perhaps even a Brew Cam.
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