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So, what do I decide to do for lunch the day after a beer and wing festival? Of course go get some more! We tried out the Arizona Pizza Company in Clifton Park, New York.
First, the beer selection. They had Sam Adams Lager and the seasonal. They also had Red Hook Longhammer IPA and Kona Longboard. After that, they had a very limited selection of no less than two dozen crappy Bud’s and Amstel imports.
The wings, which came in several flavors, were excellent. We got classic hot Buffalo style and they were pretty hot. (My wife thought they were extremely hot.) They were crispy and meaty. They could easily have competed with the best from the festival.
Lastly, the pizza was pretty good for this small chain restaurant. We got the Kokopelli wood fired pizza and I thought the crust could have been better and the toppings distributed a little better but otherwise it was cheesy and tasty.
OK, I think I have had enough food for the entire weekend.
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